HENGEL

MIXED DEEP-FREEZING & RAPID COOLING CELLS WITH TRAYS

Designed for artisans who wish to freeze small quantities of products. Available in 3 sizes.
Easy to use, they are plug & play and do not require installation.
For 400×600 mm trays or GN1/1 gastronorm trays with optional runners.

Target:

Temperature range:
From -38°C to -20°C

Benefits:

  • Diamond tip bottom for condensate drainage
  • Rounded internal corners for easy cleaning
  • Easy access to the evaporator for maintenance and cleaning
  • Plug & Play system, delivered ready to install
  • Bi-tronic interface:
    • Smooth surface for easy cleaning
    • Direct mode or Quick Start mode for the desired program
    • Customisable programs
    • Clock or probe mode

TECHNICAL FEATURES

GS66-A GS124-AGS156-A
FREEZING CAPACITY FOR POTATO PUREE STANDARD ACD40-003 Cycle of 270 min – Input temperature +63°C, core temperature -18°C
13 kg23 kg37 kg
FREEZING CAPACITY FOR MEAT

Cycle of 120 min – Input temperature +3°C, core temperature -18°C

12 kg22 kg35 kg
RAPID COOLING FOR POTATO PUREE STANDARD ACD40-003

Cycle of 110 min – Input temperature +63 °C, core temperature +10 °C

25 kg50 kg75 kg
DEEP-FREEZING FOR BREAD OR CROISSANTS

Cycle of 60 min – Input temperature +20 °C, core temperature -18 °C

8 kg18 kg25 kg
  • For 5 to 23 trays 400×600 mm or GN1/1 gastronorm trays
  • One-piece construction, stainless steel interior and exterior
  • Instant start of freezing or cooling cycles by clock or probe (supplied)
  • Stainless steel trolleys with removable runners adjustable every 15 mm
  • New generation Bi-Tronic Control interface, easy to use and connectable
  • Polyurethane foam insulation 43 kg/m3 , thickness 60 mm
  • Door with right-hand door handle as standard
  • Refrigeration unit housed (remote unit on request)
  • Cell not connectable to central unit
  • Ventilated evaporator with easy access for maintenance and cleaning
  • Delivered without rack plate or gastronorm tray
  • Automatic and manual ventilated defrost
  • Ergonomic handle with no protrusion
  • Removable magnetic seal
  • Rounded internal corners for easy cleaning
  • Diamond tip bottom for condensate drainage
  • Thermostatic expansion valve

OPTIONS

  • 2-step 60 mm gastronorm runner for GS66-A
  • 2-step 60 mm gastronorm runner for GS124-A and GS156-A
  • Aluminium tray 400×600 mm
  • 30 mm stainless steel runner for GS66-A
  • SP 30 mm stainless steel runner for GS124-A and GS156-A

SIZE & RANGE

Range:

  • GS66-A
  • GS124-A
  • GS156-A

Sizes:

ReferenceGS66-AGS124-AGS156-A
Minimum distance between each level (mm)303030
Number of levels used as standard:
• With 75 mm level spacing
• With 60 mm level spacing
• With 45 mm level spacing		 5 levels
6 levels
8 levels		 10 levels
14 levels
19 levels		 15 levels
18 levels
23 levels
Number of runners supplied102030
External width (mm)820820820
External depth (mm)700800800
Depth with door open (mm)146015701570
External height (mm)95017751975
Lateral clearance to wall (mm)505050
Internal width (mm)610610610
Internal depth (mm)410448482
Internal height (mm)3629701070
Gross weight (kg)89185197

CONTACT

To be contacted by a sales representative, to request a quote, contact the after-sales service or request information,
please complete the corresponding form by clicking here.

Related products

Scroll to Top
Scroll to Top