L'Atelier
Dardilly (69), France
Our references, our customers
The Hengel’s clientele is diverse. We supply artisan bakers, pastry chefs, caterers, chefs, schools, super and hypermarket chains and industrial.
Deep freezing and storage can be extended to other fields such as medical or pharmaceutical.
Find out with the pictures some of our references.
Traditional Bakers and Confectioners
Philippe Hiriart, MOF Glacier 2011
Lyon, France
Brisson bakery
Surgères, France
David Capy, MOF Pâtissier 2007
Bordeaux, France
Christophe Sedent, pastry chef
Saint-Seurin-sur-l'Isle, France
Boulangerie Brecq, la Fromentière
Cognac, France
Maison Mulnati, French Chocolate Factory
Penticton, Canada
Schools and Training Centers
Colleges of Tourism, Murcie
Murcia, Spain
ENSP
Yssingeaux, France
Chocolate Academy center of Barry C.
Dubai, United Arab Emirates
Ateliers Ferrières Hospitality
Ferrières-en-Brie, France
Valrhona School
Tain l'Hermitage, France
Supermarkets and Hypermarkets
Carrefour Claira
Perpignan, France
Woolworths supermarket
Melbourne, Australia
Leclerc Barjouville (28)
Barjouville, France
Auchan
Englos, France
Supermarket chain Jan Linders
Wijchen, Netherlands
Auchan
Fontenay-sous-Bois, France
Intermarché
Illiers-Combray, France
Industrial and Semi-industrial companies
BPA
Nantes, France
SPM
Senlis, France
Leduff, FB Solutions
Paris Garonor, France
Lounge Industrie
Valence, France
Destiné
NC, Belgium
Leduff FB Solutions
NC, United Kingdom
Pharmaceutical laboratory
NC, France
La Parisienne de Baguette
Aubervilliers, France
Confidential
NC, Belgium
Bionatis
Haute-Rivoire, France
Bakery and Pastry chains
Brumby's
Melbourne, Australia
Coffee Mania
Moscow, Russia
Bouloshka Briosh
Moscow, Russia
The network "48"
Haillan, France
Ihle bakery chain
Friedberg, Germany
Hotels and restaurants
Hyatt Regency Paris Étoile Hotel
Paris, France
Anne-Sophie Pic
Valence, France
Mariott - Ambassador Hôtel
Paris 9ème, France
Hôtel Sofitel Paris Le Faubourg
Paris 8ème, France