Our customers

Hot sandwiches

Our refrigeration equipment are intended to all food professionals: 

  • bakers, 
  • confectioners, 
  • chocolatiers, 
  • ice-cream makers, 
  • caterers, 
  • butchers,
  • cooks, 
  • training centers (schools, colleges, CFA, ...) 
  • ... 

According to production volumes, we propose different models to meet both the needs of the artisans, supermarket / hypermarket, as semi-industrial or industrial. 

Discover our references.